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–+ servings

Peanut Butter Brownies

melshealthybowl
If you're looking for a low-sugar treat that won't derail your progress. Fear not! Peanut butter sugar-free brownies are here to save the day. These brownies are rich, fudgy, and packed with peanut butter flavor. But they're also lower in sugar, so you can enjoy them guilt-free.
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Prep Time 5 minutes
Cook Time 22 minutes
Course Dessert, Sweets, Treats
Cuisine American
Servings 8 pieces

Ingredients
  

  • 1 box Sugar-free brownie mix (Pillsbury brand)
  • 1/3 cup butter, melted
  • 1 egg
  • 3 tbsp water
  • 1/4 cup creamy peanut butter (no sugar added)

Instructions
 

  • Pre-heat the oven to 350 degrees F (175 degrees C). Line an 8x8 baking pan wiith parchment paper for easy cleaning. 
  • Whisk together the melted butter, egg, and water in a large bowl. 
  • Add the sugar-free brownie mix into the bowl and mix until well combined. 
  • Pour the batter into the prepared pan and swirl in the peanut butter on top.
  • Bake the brownie for 20-25 minutes. Be sure, until a toothpick inserted into the center comes clean.
  • Let the brownies cool completely before serving and cutting into squares.

Notes

Tips:
  • For a richer flavor, add chocolate chips.
  • Top with a peanut butter frosting or a drizzle of chocolate ganache to make the brownies even more decadent.
  • Store any leftover brownies in a sealed container at room temperature for 3 days.
So next time you are craving a brownie, give these a try! I would love to hear how your brownies turned out. Please leave a comment below and let me know what you think.
Did you make this recipe? Please tag me on Instagram @melshealthybowl to be featured in my stories.
Keyword peanut butter brownies, peanut butter recipe, sugar free brownies, sugar free recipes
Tried this recipe?Let us know how it was!