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–+ servings

Garlic Butter Shrimp

melshealthybowl
Garlic shrimp is a delicious and easy dish perfect for those busy weeknights; it's a quick meal, or you can make a big batch for a special occasion.
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Prep Time 6 minutes
Cook Time 10 minutes
Course Dinner, Lunch, Main Course
Cuisine American
Servings 2

Ingredients
  

  • 20 pieces Large shrimp (with skin and tail on) (deveined)
  • 2 tbso Butter
  • 2-3 cloves Garlic, minced
  • 1 tbsp Olive oil with garlic and herb seasoning (or 1/4 tsp creole seasoning)
  • 1 tbsp Oyster sauce
  • 2 tbsp Green onion (optional, garnish)

Instructions
 

  • In a large skillet, add the butter over medium heat.
  • Add the minced garlic, cook for a minute or until fragrant.
  • Add the shrimp and cook for 3-4 minutes per side or until pink and cooked through.
  • Season with garlic & herb seasoning (or creole seasoning), olive oil or butter, and oyster sauce.
  • Stir for another minute, green onion for garnish, and serve immediately over rice or vegetables.

Notes

Did you make this recipe? Please tag me on Instagram @melshealthybowl
Keyword garlic butter shrimp, shrimp recipe
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